Chipotle Sides Menu With Prices 2026: Chips, Guac & More

Walk into any Chipotle at lunchtime and you will hear it before you see it: the unmistakable crunch of tortilla chips being scooped through fresh guacamole. While the burrito usually gets top billing, the Chipotle sides menu has quietly built one of the most loyal followings in fast casual dining. Chips, guacamole, queso blanco, and house-made salsas are the supporting cast that regulars plan entire orders around, pairing perfectly with your favorite fresh topping choices. In 2026, the sides lineup stays true to Chipotle’s less-is-more philosophy: a short list of items, made fresh throughout the day, priced to encourage ordering more than one.
This guide breaks down every item on the Chipotle sides menu with 2026 prices, calories, and ordering tips. Whether you are building a snack, rounding out a catering order, or just need something to tide you over until dinner, you will find everything worth knowing below. For the full picture of what the restaurant serves beyond sides, see the whole menu, where every category is mapped out with current prices and nutrition information.
Chips & Guacamole
Chipotle’s tortilla chips start as whole corn tortillas cut into triangles, fried in-house until golden, then tossed with fresh lime juice and a pinch of salt while still warm. The guacamole is made by hand in-store every single day from ripe Hass avocados, red onion, jalapeño, cilantro, lime juice, and salt — nothing else. A regular chips and guac runs about seven to eight dollars combined, while the large sizes, built for sharing, land around $5.95 for chips and $11.95 for guacamole.

Tortilla Chips
$2.05 cal 210

Guacamole
$5.45 cal 230
Extra Sides
Queso blanco is a smooth, creamy blend of Monterey Jack and white cheddar with roasted poblano and serrano peppers, served warm — at roughly 120 calories per regular serving, it is the lightest of the three headline sides. A regular runs about $3.55, while the large, priced around $9.10, is the smart play for parties and game days. The four house-made salsas — fresh tomato, roasted chili-corn, tomatillo green-chili, and tomatillo red-chili — range from just 15 to 80 calories per serving and are included free with any entrée.

Queso Blanco
$3.55 cal 120

Salsa (Any Variety)
Included with entrées · cal 15–80
Top Best Chipotle Sides
Guacamole
Hand-mashed in-store every single day from Hass avocados with red onion, jalapeño, cilantro, lime juice, and salt, it is arguably the most famous side in fast food — and at around 230 calories per regular serving, one of the more reasonable indulgences on the menu.
Tortilla Chips
Fried in-house in small batches and finished with fresh lime juice and a pinch of salt while still warm, these chips taste noticeably different from anything in a bag — a regular order runs about $2.05.
Queso Blanco
The relaunched recipe blends Monterey Jack and white cheddar with roasted poblano and serrano peppers into a silky, dippable queso served warm. At roughly 120 calories per regular serving, it is the lightest of the three headline sides.
FAQs
Still have questions about the Chipotle sides menu? Here are the answers to the questions we hear most often, covering prices, ingredients, nutrition, and ordering tips for 2026.
How much are Chipotle chips in 2026?
A regular order of tortilla chips costs about $2.05 at most US locations in 2026, while a large chips, which serves three to four people, runs about $5.95. Prices vary by market, with major cities typically charging a bit more. Ordering through delivery apps usually adds a markup, so in-store or app pickup is the cheapest way to get your chip fix.
Is Chipotle guacamole made fresh daily?
Yes. Chipotle makes its guacamole by hand in every restaurant, every day, using Hass avocados, red onion, jalapeño, cilantro, lime juice, and salt. There are no preservatives or artificial ingredients, which is why the texture can vary slightly from day to day. Because it is made fresh without preservatives, guacamole is best eaten the same day you buy it.
What is in Chipotle queso blanco?
Queso blanco is a smooth, creamy cheese dip made from Monterey Jack and white cheddar with roasted poblano peppers and serrano peppers for mild heat. Unlike the original queso recipe, which had a grainy texture, queso blanco is silkier and designed for dipping. A regular serving has about 120 calories, making it the lightest of Chipotle’s dips.
Which Chipotle salsa is the hottest?
The tomatillo red-chili salsa is the hottest of the four, made with dried red chilies for a deep, lingering heat. Next comes the tomatillo green-chili salsa with medium heat, followed by roasted chili-corn salsa, which is mild with a touch of sweetness. Fresh tomato salsa is the mildest and the safest pick for kids or heat-sensitive diners.
Are Chipotle sides gluten-free?
The tortilla chips, guacamole, queso blanco, and all four salsas are made without gluten ingredients. However, Chipotle kitchens handle flour tortillas, so there is a risk of cross-contact. Guests with celiac disease or serious gluten sensitivity should inform the crew when ordering so they can take extra precautions like changing gloves and using fresh utensils.
Can I order large sides for a party?
Absolutely. The large chips ($5.95), large guacamole ($11.95), and large queso blanco ($9.10) are designed for sharing and are popular for parties, office lunches, and game days. For bigger crowds, check Chipotle’s catering menu, which offers even larger pans of chips, guac, and queso. Order ahead through the app or website to make sure your party sizes are ready on time.
How many calories are in chips and guac?
A regular chips and guacamole combo has about 440 calories total: roughly 210 calories for the chips and 230 for the guacamole. The large sizes roughly triple those numbers, so share accordingly. If you want a lighter option, swap the chips for a salad base or pair the guacamole with extra salsa instead, which adds only 15 to 80 calories.
Conclusion
The Chipotle sides menu proves that a short menu, executed well, beats a long menu done halfway. Chips fried in-house and finished with lime, guacamole mashed fresh every day, silky queso blanco, and four salsas that span the full heat spectrum give you everything needed for snacking, sharing, or rounding out a meal. Prices remain reasonable in 2026, especially if you lean into the large sizes for groups, and the nutrition profile is refreshingly transparent for fast food.
Whether you are a chips-and-guac purist, a queso convert, or a salsa flight adventurer, the sides menu rewards repeat visits. Order during peak hours for the freshest chips, size up to large when feeding a crowd, and do not be shy about asking for extra salsa. Small choices like these turn a good Chipotle run into a great one, and they are the reason the sides have earned a following all their own.
